We may receive a commission on purchases made from links. Nothing says summertime like frosty, frozen beverages — especially the boozy kind. Some are so suitable for warmer temps that we basically ...

The Paloma is one of the best tequila cocktails you can get (it was Uproxx’s “Cocktail of the Summer” in 2019!). The basic recipe is also very easy to make at home. It’s really just a highball with ...

May 22 is World Paloma Day and if you're looking to celebrate the classic Mexican cocktail, consider crafting a recipe with a twist – as Palomas gain both complexity, and popularity. In its simplest ...

Look, I'm not ashamed to admit that I'm far more likely to have a can of pamplemousse-flavored LaCroix on hand than a fresh, juicy grapefruit. So when the craving for a paloma came over me, I found ...

It can be easy to fall into a cocktail (or mocktail) rut. If you’re looking forward to a delicious drink at the end of the week, sometimes that glass of wine or Diet Coke just doesn’t feel exciting.

Mezcal gets its own day on October 21. Sipping the agave spirit straight is a fine way to celebrate, but mezcal can also lend a nice, smoky makeover to classic cocktails, including the ...

Have a pine tree nearby? You’re only two steps away from a delicious wintery cocktail. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021.

In its most basic form, paloma recipes include tequila, lime juice, and a grapefruit soda. Here are our favorite twists on the classic. The beauty of the paloma is that it’s tart, bitter, a tad sweet, ...

With strong notes of grapefruit, a slushy texture, and a carbonated touch, this easy frozen paloma recipe is the cocktail of ...